School doesn't officially start for several more weeks, but he had to go to training meetings and I finally had to face the music of my new job's hectic schedule. As my alarm went off at 5:45 this morning I thought I'd had a heart attach. I know, it's only been a week since my summer job ended, but dang that felt early! So, I just snoozed til the late hour of six. For about fifteen minutes it was wretched. Then I remembered that I like mornings, and a schedule. Sort of.
I don't like dealing with people who don't respond to emails. Nor do I like figuring out the finances for a program with more than 50 tutors. I mean, come on, just fund everything ChASS! But I did enjoy actually dropping Neal off at work today, something that won't happen often after today. I enjoy feeling like I've accomplished something, even if it's just sending a few emails. And I love spending time in Ogden with my mother.
Speaking of last week, I just want to let you know that Neal and I officially finished watching Deep Space Nine. That means we've finished two Star Trek series. I intend on finishing Voyager as well, but Neal's not into that series. Maybe it's just my feminist ideas coming out, but I do love a strong lead like Janeway. Anyways, I'm rambling. What do you expect when I spend a week watching television, trying new recipes, and leaving dirty dishes strewn about? I've got nothing else to report on.
Neal and I have been enjoying some fantastic food this week. Another round of Chocolate Beet cake (it's delicious, seriously) and some Beets Au Gratin made us feel semi-healthy. But my favorite was a new recipe for pretzel bites. I substituted some whole wheat so I could pretend they had health benefits, but really they're just spectacularly salty and savory with a extra sharp cheddar sauce. This is why I'll never be the model for good health. I just put vegetables in cake and call it good! I get these recipes from Pinterest, by the way. It's somewhat a point of pride for me to actually use the recipes I pin. And most of them work out, with minimal adjustments.
Yesterday as we chowed down on pretzels I asked Neal if I'd finally won his heart through food. I have (what a relief). For several months he just said my cooking was 'fine'. Marriage goal #1: impress husband with awesome cooking skills, check.
As I think of the next year I feel a bit of trepidation. Sure, we'll discover some new recipes, start new jobs, finish school (hopefully). But it all feels so abstract. I mean. What would it be like to actually graduate and NOT return to school? Someday I'll blog about it. Someday...
In case any of you are interested in the base recipes I listed, here are the links!
Chocolate Beet Cake: http://www.yumsugar.com/Chocolate-Beet-Cake-Recipe-20732592
Beets Au Gratin: http://www.epicurious.com/recipes/food/views/Roasted-Beet-and-Feta-Gratin-with-Fresh-Mint-361249
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